This exquisite Carbonara Pasta takes only 30 minutes to prepare and is the ideal weekday meal! This recipe is a total knockout, packed with Hartlief Italian Salami and Käsegriller and combined with the creamiest carbonara sauce.
This Creamy Butternut Soup will leave you wanting more.
It's the creamiest, simplest, dreamiest, and most comforting soup you've ever had. Make a double batch on the weekend and enjoy it for the rest of the week.
Friends and family will be begging for more of this gourmet breakfast meal! Enjoy a platter of hot buttered Portuguese rolls topped with fluffy scrambled eggs and Hartlief Farm Smoked Ham – ideal for when you're seeking the best of breakfast.
This tender Roulade is an excellent way to prepare pork loin and creates a great centrepiece. Hartlief’s Streaky Bacon, Black Forest Ham, Mettwurst, and mushrooms provide a rustic flavour to the stuffing.
These little one pot wonders are effortless to make and deliciously pleasing to eat. The Farm Smoked Ham can easily be substituted with Gypsy Ham or Black Forest Ham. Tim Noakes converts can pair the dish with crunchy, nutty crackers while others can simply pair it with toast.
The star ingredient of this salad is the dukkah, an Egyptian spice blend, which makes for a heavenly combination with the sweet potato. We used orange sweet potato to give the salad a wonderful, rich colour. If feta balls are not available, they can be replaced with soft Danish feta. This salad can be served for lunch with crispy ciabatta or without the bread as a tasty, Banting friendly starter.