Salt

August 9, 2021

Carnivore Pizza

In this recipe, mozzarella, Hartlief’s Black Forest Ham, Italian Salami, and Bitsy Bacon are layered over a homemade thick-crust pizza base. For meat lovers, this is a must-try!
May 7, 2018

Crunchy, nutty crackers

Delicious Banting friendly crackers. You can make your own blend of nuts and seeds, and adapt this recipe as you wish. Top with an assortment of Hartlief meats and other toppings for a quick and easy entertaining solution.
May 7, 2018

Basil vinaigrette

This simple vinaigrette is the perfect accompaniment to the caprese bites. Choosing a bright green pesto will liven up your platter. It may sound like a small amount but the vinaigrette is packed with flavour and you’ll only need a light drizzle.
May 7, 2018

Balsamic Reduction

The trick with balsamic reduction is to get the consistency right. If it is too runny, it will not cover the salad ingredients and if it is too thick, it won’t drizzle evenly and the taste will be too intense.
March 15, 2018

French toast with Hartlief Black Forest Ham

There can be nothing more satisfying than the taste combination of perfectly crispy French toast layered with salty, crunchy Black Forest Ham and drizzled with warm, sweet honey. The nutty flavour of the butter decadently rounds out this perfect breakfast meal. Serve with bananas and raspberries or other fresh fruits.