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Whole wheat wrap filled with Hartlief Smoked Chicken Roll and Kaiserfleisch

Perfect for lunch or a snack, a picnic or a party, our whole wheat wrap is filled with delicious Hartlief Smoked Chicken Roll, crispy lettuce, carrot sticks, marinated red peppers and a honey mustard dressing. 

Stack of Hartlief Kaiserfleisch, camembert and rocket on a toasted whole wheat roll

These light and tasty little sandwiches combine the sweet and salty flavours of sweet chilli  cream cheese and Kaiserfleisch. They are incredibly moreish, impressive looking and are a healthy option for party platters and sundowners. 

Baked Eggs

These little one pot wonders are effortless to make and deliciously pleasing to eat. The Farmsmoked Ham can easily be substituted with Gypsy Ham or Black Forest Ham. Tim Noakes converts can pair the dish with crunchy, nutty crackers while others can simply pair it with toast.  

French toast with Hartlief Black Forest Ham drizzled with warm honey

There can be nothing more satisfying than the taste combination of perfectly crispy French toast layered with salty, crunchy Black Forest Ham and drizzled with warm, sweet honey.

Hartlief Premium Meat Products

For 70 years, Hartlief has been committed to providing quality products. Hartlief hasn't changed its processes in this time and continues to produce premium meat the same way it always has. Time and tradition is the secret behind this family-oriented business.

View our extensive product range

Hartlief Heritage

The beginning of the Harlief story. Karl and Inge Hartlief take over Hoffend’s Family Butchery. They steadily grow the Windhoek, Namibia butchery and establish a small factory.
Wolfgang and Renate Raith take over the running of the business. They inject fresh energy into the business leading to rapid expansion. A new factory and delicatessen are opened.
Hartlief products are exported to South Africa. An additional factory is purchased and used to continue growth of Hartlief’s processing and export. Hartlief Gourmet is opened in Cape Town.

Read about our 70 year history

Recipes we love now

Chilly winter evenings are best spent indoors with friends and family, gathered around a fire with plates of delicious foods and glasses of red wine. We’d serve our roasted butternut, Hartlief Smoked Beef, feta and pumpkin seeds quiche and our tomato soup with Hartlief Kabanossi, mascarpone and fresh basil. Warm, comforting and packed with flavour, your guests are sure to love them.