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Directions
Cook pasta as per instructions.
Sauté onion and garlic, then add the minced beef.
Pour in red wine and cook for 2 minutes.
Stir in tomatoes and chilli flakes. Simmer, then toss with pasta.
Ingredients
200g Hartlief Minced Beef
250g pasta of choice
1 can crushed tomatoes
½ cup red wine
1 onion, diced
2 cloves garlic, minced
1 tsp chilli flakes
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